Weekly Chef’s Specials
September 8th - September 12th

Breakfast time: 7:00 am - 11:00 am

Lunch time: 10:30 am - 3:00 pm

Boricua” Power Bowl

(Gluten-Free / Vegetarian / Kosher)
Organic lentils, red beans, carrots, and potatoes in a savory tomato sauce, paired with avocado and sautéed vegetables. Served with aromatic jasmine rice or organic quinoa. $14

  • + chicken breast $4

  • + turkey meatballs $3

  • + beyond meat $4

    Includes Signature Lana’s Detox Water or bottled water.

NEW! Pescado Rustique

New! Pescado Rustique – Fish fillet with oven-baked vegetables. Includes 1 side + bottled water or Lana’s Detox Water.

$17

Eco Vegan Tacos

Filled with homemade hummus, mixed bean salad, tomatoes, kale, and marinated onions. Served with vegan red coconut sauce. Includes 1 side + Lana’s Detox Water or bottled water. $14

Mediterranean Power Bowl 

Rice or organic quinoa, homemade turkey or Beyond Meat meatballs, chickpeas in pesto sauce, homemade hummus, cherry tomatoes, cucumbers, marinated onions, organic greens mix. Includes Lana’s Detox Water or bottled water. $15/ $16.50